Wednesday, April 27, 2011

Easter Recap

The family celebrated Easter this year with a sweet little brunch.

Hannah and I prepared decorations for the day far in advance and were so excited to put them out.

I made this sweet little place settings with mini pots and adorable vintage inspired eggs.

Hannah surprised each of us with these classic chocolate bunnies from a great little chocolate shop in downtown Davis.

Our centerpiece.

Hannah and I also made this egg mobile of sorts with paper mache eggs. I painted half the eggs with a natural spotted look and Hannah decorated hers with pastel designs.

Hannah cooked up a delicious brunch with a pancetta and asparagus frittata and other gourmet treats.

She served a berry crumble for dessert. So tastey!

I hope everyone had a great Easter.

Today just happens to be my Birthday and I can't wait to share all the fun decorations my sisters put up for me...I'll post later!

- Greer

1 comment:

Kerry Rivers said...

Berry crumble looks gooooooooood!